Adapted from this wonderfully illustrated comic
Recent Posts
Beef Stroganoff for Instant Pot
Butternut Squash Soup
This recipe is adapted from the Joy of Cooking.
Spinach Feta Tarte
Orange Rolls with Cream Cheese Frosting
Fresh Salsa
Empanadas
Un-brined Roast Turkey
For Thanksgiving, we have found that a self-brined turkey tastes best for eating but the drippings are salty and make the gravy too salty. Our solution is to cook an un-brined turkey before Thanksgiving and save those drippings to combine with the brined turkey.
Brined Roast Turkey
For Thanksgiving, we have found that a self-brined turkey tastes best for eating but the drippings are salty and make the gravy too salty. Our solution is to cook an un-brined turkey before Thanksgiving and save those drippings to combine with the brined turkey.
Bread Stuffing with Sausage and Apples
Adapted from Joy of Cooking Makes 14-16 cups Use a 1.5 multiplier to feed 8-10 people (with leftovers)