Author: Jerusha
Nicoise Salad
Chocolate Caramel Toffee Cake
Caramel Sauce
This recipe is adapted from The Joy of Cooking. This can be stored in the refrigerator for up to a month. The darker the syrup becomes, the more bitter the flavor will be.
English Toffee
Chocolate Ricotta Cake
Adapted from bakerbynature.com
Carnitas
Chocolate Frosted Chocolate Sheet Cake
Cannoli Cheesecake
Lemon Cheesecake
. *If using 6″ pan, cooking time will be longer. May be doubled with a 9″ pan and cooked in the oven in a water bath.